By Laura J. Ping
My interest in textiles came from my grandmother and her collection of carefully preserved family heirloom quilts. My favorite was the crazy quilt; my grandmother and I would spend hours examining the fabrics used in the patchwork and guessing if each piece had once been a man’s shirt, a woman’s dress, or perhaps a set of sheets. This early lesson in the importance of textiles has inspired my research on fashion, a flourishing field of study.
This past May, my classmates and I were discussing the latest fad in summer indulgences: wine ice cream. Ice cream and alcohol have been commonly paired in the past as a trendy treat, and wine ice cream is just the most recent innovation of the classic American dessert. In addition to being tasty, however, wine ice cream is perhaps the culmination of a coupling that has deep roots in history. In fact, it is clear that America’s favorite dessert—ice cream—must thank Prohibition for its variety and lasting popularity.
One of the strangest and most fascinating source encounters I have experienced so far while working in the Venetian archives concerns the role of food in the records of a set of diplomatic missions to Cairo. In one case, in the early morning of December 17, 1489, at the citadel of Cairo, Pietro Diedo, the Venetian ambassador to Egypt, delivered an assortment of gifts to the Mamluk sultan Qaytbay.
by Christopher Adam Mitchell
The Stonewall Riot, Rebellion, or Uprising occurred over three nights late in June 1969 following a police raid on what was one of New York City’s most popular gay bars.
Since the publication in early July of Go Set a Watchman (you can read the first chapter here), many of Harper Lee’s reviewers (negative and positive alike) have focused on the character Atticus Finch.
Just a block and a half from the Dupont Circle Metro station in Washington, DC, the Phillips Collection is a favorite among many Washingtonians, a small treasure in a city of many museums and tourists in matching T-shirts.
Each week we scour the web for interesting and historic documents that catch our eye. This week we stumbled across this photograph of baseball player Herman A. “Germany” Schaefer (1876-1919) trying out this camera, a 5×7 Press Graflex by Eastman Kodak, in April 1911.
Heide Fehrenbach is Board of Trustees Professor in the History Department at Northern Illinois University. Her first book, published 20 years ago, was the award-winning Cinema in Democratizing Germany (Univ. of North Carolina Press, 1995).