Lilian Calles Barger is an independent scholar. She lives in Taos, New Mexico, and has been a member since 2008.
By Laura J. Ping
My interest in textiles came from my grandmother and her collection of carefully preserved family heirloom quilts. My favorite was the crazy quilt; my grandmother and I would spend hours examining the fabrics used in the patchwork and guessing if each piece had once been a man’s shirt, a woman’s dress, or perhaps a set of sheets. This early lesson in the importance of textiles has inspired my research on fashion, a flourishing field of study.
Daniel Gifford is a term assistant professor and the course coordinator of INTO Mason’s “American Cultures” course for international students at George Mason University. He lives in Arlington, Virginia, and has been a member since 2010.
By Rick Halpern
The Denver omelet is a near ubiquitous offering on diner and greasy spoon menus across the country, but what is the home city’s spin on this American perennial? And what can the culinary history of this dish tell us about the social history of the frontier West? Why not take advantage of a few days in Denver for the 2017 AHA annual meeting to explore these questions?
By Dan Vandersommers
Over the past few years, the humanities have been confronting a paradigm shift.
After the cultural and linguistic turns of the 1970s and 1980s, ideas about language, meaning, representation, power, agency, othering, and knowledge-production redefined the humanities. Now, in 2016, new media, climate change, environmental catastrophe, terrorism, biotechnology, population growth, and globalization are destabilizing the core of the humanities. These forces are larger-than-human—they are seismic and are shifting intellectual terrain. They also require a change of perception—a new, less anthropocentric, vision for a new century.
By Maia Surdam
Most Americans today do not think about cake when considering this year’s election. But perhaps we should. Had we been colonists in New England or denizens of the new republic, cake would likely have been on our minds and in our bodies during election season. At our present moment, when political tensions run high and many Americans wait eagerly for the arrival of November 9, one might wonder why it’s worth thinking about cake and politics.
Gregory Bereiter is a historian at the Naval History and Heritage Command where he’s currently researching and writing about naval operations in the immediate aftermath of 9/11. He lives in Alexandria, Virginia, and has been a member since 2009.
AHA members are involved in all fields of history, with wide-ranging specializations, interests, and areas of employment. To recognize our talented and eclectic membership, AHA Today features a regular AHA Member Spotlight series.
Kibibi V. Mack-Shelton is a tenured professor of history at Claflin University. She lives in Orangeburg, South Carolina, and has been a member since 1984.